Appetizers (Ορεκτικά) $4.50 to $15.50

ΟPEKTIKA is the formal name for appetizers and is often used as a reference to eating a first course of a cuisine other than Greek cuisine. Most dips are served with pita bread.

 

TOUR OF GREECE ~ $10.50 for two and $15.50 for four – Platter filled with Greek favorites: Tiropita, Spanakopita, Keftedes, Gyro Meat, and Feta.

 

FLAMING SAGANAKI – OPA! ~ $9.00 Imported Greek cheese cooked golden brown and served flaming at your table!

 

Flaming Saganaki - OPA!

 

FETA STICKS ~ $10.00 Lightly breaded, fried Feta Cheese served with our homemade Tomato Basil or Raspberry sauce.

 

SPANADIP ~ $10.50 Spinach, Artichoke, Feta, and Cream Cheese baked to a golden brown and served with fresh pita.

 

KALAMARI ~ $10.99 – A Greek Islands Favorite! Pan-fried Squid with a taste of Lemon and Oregano.

 

OCTOPOTHI ~ $13.99 Grilled Octopus served with fresh Tomatos and Green Olives in a Lemon Vinaigrette.

 

GREEK STYLE WINGS ~ $10.99 The flavor of Chicken Riganato as an appetizer with Lemon, Olive Oil, and Oregano.

 

FRIED ZUCCHINI WITH SKORDALIA ~ $10.50 Fresh Garlic blended with Potatoes, Olive Oil and seasonings. Served with medallions of Zucchini, lightly battered and fried. Substitute any Dip listed below.

 

DIPS: HUMMUS, SKORDALIA, SPICY FETA, OR TAZTZIKI ~ $8.00 – Add our famous Greek Island Chips (Fried Zucchini/Eggplant) for $3.50.

 

FALAFEL (4 Pieces) ~ $9.50 Dr. Z's Falafels served with assorted Vegetables and sides of Mint Feta and Tahini.

 

GREEK ISLAND PIZZAS

All our pizzas are made with a Thin, Crispy Crust and Homemade Sauce.

 

Original ~ $9.75 – Mediterranean Sauce, fresh Tomatoes, Onions, and Mozzarella. Add Gyro Meat ($3.75) or Chicken ($4.00).

 

BBQ Chicken ~ $13.50Sweet BBQ'd Chicken, Green Onions, Bacon, Cream Cheese, Peppers, Jalapenos, and Mozzarella.

 

Buffalo Chicken ~ $13.75Buffalo sauce, grilled Chicken, Bacon, Green Peppers, Red Onions, Cream Cheese and Mozzarella.

 

The Villager ~ $13.25Loukaniko (Greek Sausage) Tomatos, Onions, Red Peppers, Goat Cheese, and Black Olives.

 

More Appetizers...