Greek Classics (Ελληνικές ειδικότητες) – $10.75 to $21.00
All Greek Classics are served with a Side Salad. Add Feta or Kalamata Olives to your Side Salad for $1.35. Substitute a mini Greek or Athenian salad for $4.00.
PIKILIA (Combination Dinner) ~ $18.75 – A plate full of our Homemade Greek Classics… Chicken Riganato, Dolmathes, Original Souvlaki (Pork), Greek Potatoes, and your choice of Pastichio or Moussaka.
DOLMATHES (4 Pieces) ~ $12.99 – Seasoned Ground Beef and Rice wrapped in Grape Vine Leaves and topped with a Creamy Egg Lemon Sauce.
CHICKEN RIGANATO ~ $11.25 (1/4 Chicken) to $15.25 (1/2 Chicken) (All Dark or White Meat $1.25 Extra) – Chicken baked to perfection with Lemon, Olive Oil, and Oregano served with Greek Potatoes.
CHICKEN SANTORINI ~ $13.00 – Chicken breast stuffed with Spinach and Feta Cheese baked ‘til golden and served with Rice and Broccoli.
PASTICHIO ~ $13.00 – Layers of Greek Macaroni and seasoned Ground Beef topped with a Bechamel Sauce and baked 'til golden brown!
MOUSSAKA ~ $14.00 – Layers of Eggplant, Potatoes and seasoned Ground Beef with a Bechamel Sauce and baked 'til golden brown!
ROASTED PORK LOIN ~ $11.50 – Pork Loin medallions, slow roasted with Lemon, Olive Oil, and other seasonings served with Greek potatoes.
GRILLED CHICKEN (Low Carb) ~ $10.75 (1 piece) to $15.00 (2 pieces) – 8 oz. tender Chicken Breast grilled and marinated, served with a generous portion of Broccoli.
LAMB SHANKS ~ $21.00 – Succulent, falling off the bone Lamb shanks, baked in a delicious thin red sauce and served over Rice (Available FRIDAY and SATURDAY only).
ROASTED LAMB DINNER ~ $18.00 – Slices of slow-roasted Lamb topped with a Greek au jus, served with Briami and hand cut Greek potatoes.
ASK OUR SERVERS FOR THE DAILY GREEK SPECIALS!