Greek Classics (Ελληνικές ειδικότητες) – $14.00 to $26.00
All Greek Classics are served with a Side Salad.
Substitute a House Salad for $1.99.
Substitute a Mini Greek or Mini Athenian Salad for $5.99.
PIKILIA (Combination Dinner) ~ $23.00 – A plate full of our Homemade Greek Classics… Chicken Riganato, Dolmathes, Original Souvlaki (Pork), Greek Potatoes, and your choice of Pastichio or Moussaka.
PASTICHIO ~ $15.95 – Layers of Greek Macaroni and seasoned Ground Beef topped with a Bechamel Sauce and baked 'til golden brown!
MOUSSAKA ~ $16.95 – Layers of Eggplant, Potatoes and seasoned Ground Beef topped with a Bechamel Sauce and baked 'til golden brown!
CHICKEN SANTORINI ~ $16.00 – Chicken breast stuffed with Spinach and Feta Cheese baked ‘til golden and served with Rice and Broccoli.
ROASTED PORK LOIN ~ $14.00 – Pork Loin medallions, slow roasted with Lemon, Olive Oil, and other seasonings served with hand-cut Greek potatoes.
CHICKEN RIGANATO ~ $14.00 (1/4 Chicken) or $21.00 (1/2 Chicken) (All Dark or White Meat $2.50 Extra) – Chicken baked to perfection with Lemon, Olive Oil, and Oregano served with Greek Potatoes.
LAMB SHANKS (Available FRIDAY and SATURDAY only) ~ $26.00 – Succulent, falling off the bone Lamb shanks, baked in a delicious thin red sauce and served over Rice .
ROASTED LAMB DINNER ~ $22.00 – Slices of slow-roasted Lamb topped with a Greek au jus, served with Briami and hand-cut Greek potatoes.
DOLMATHES (4 Pieces) ~ $18.00 – Seasoned Ground Beef and Rice wrapped in Grape Vine Leaves and topped with a Creamy Lemon Sauce.
ASK OUR SERVERS FOR THE DAILY GREEK SPECIALS!
